Shared by hepp
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Around the world today people are marking Shrove Tuesday in various ways – in Sweden, the day (“fettisdagen” – Fat Tuesday) is marked by eating a traditional pastry, called semla or fastlagsbulle, a sweet bun stuffed with almond paste and whipped cream.
It certainly looks like a pretty neat tradition to me. Feast your eyes on more delicious semla photos.
Photos from hepp, ~U~
Frugan, !smile!, tdhedengren.
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